Dried ginger is used in making spices and masalas, which are used in gravies, curries, marinades, stews, etc. It is combined with cardamom, cinnamon, fennel and cloves to make tea masala, which is brewed along with tea to get a strong flavour.
About the Product
Dried ginger is used in making spices and masalas, which are used in gravies, curries, marinades, stews, etc. It is combined with cardamom, cinnamon, fennel and cloves to make tea masala, which is brewed along with tea to get a strong flavour.
Nutritional Facts
Calories: 79,
Carbohydrate: 17.86 g,
Dietary Fiber: 3.6 g,
Sugar: 0 g,
Protein: 3.57 g,
Potassium: 33 mg,
Iron:1.15 g,
Sodium:14 mg,
Vitamin C: 7.7 mg.
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